Spaghetti is a popular Italian pasta dish made from long, thin noodles served with a variety of sauces. It is typically accompanied by a tomato-based marinara or meat sauce and can be garnished with Parmesan cheese, fresh herbs, and sometimes olive oil or garlic.
Spaghetti is a versatile and easy-to-prepare meal enjoyed worldwide.
Ingredients
- Spaghetti pasta
- Basic essentials: water, salt
- Olive oil
- Ground Beef
- Italian Sausage
- Onion
- Garlic
- Tomato sauce
- Fresh basil(optional)
- Pamesan cheese(optional)
Cooking Procedures
- Boil water
- Cook Spaghetti
- Drain spaghetti
- Saute onion and garlic
- Cook ground beeg or sausage
- Add tomato sauce and spices
- Simmer sauce
- Combine spaghetti and sauce
- Serve with Parmesan cheese and fresh basil
Enjoy!
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